The opening of the luxury hotel, The Yeatman, draws attention to the city that gave its name to one of the world's most-noted wines. Below, a poolside view.
Roger Morris writes about wine, food, and travel for several publications including Town & Country, Robb Report, Wine Enthusiast, Intermezzo, USA Today Magazines, Sante', The Daily Meal, Sommelier Journal, Beverage Media, Drinks, Drinks Business (UK), Writer's Digest and Details.com.
Morris may be contacted at londonbritain@msn.com or by writing to 331 Quimby Drive, Wilmington, DE 19808, USA